Freedive

$22.00

Dark Roast

Bold • Complex

This dark roast will leave you craving more. How can one coffee be so boldly complex and traditionally delicious at the same time? Find out.

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Dark Roast

Bold • Complex

This dark roast will leave you craving more. How can one coffee be so boldly complex and traditionally delicious at the same time? Find out.

Dark Roast

Bold • Complex

This dark roast will leave you craving more. How can one coffee be so boldly complex and traditionally delicious at the same time? Find out.

 

Origins

Colombia (2)
Brazil


Origin Notes

Geography:
1) Colombia – Chinchiná (municipality), Caldas (department)
2) Brazil – Cerrado Mineiro (region), Minas Gerais (state)
3) Colombia – Piendamó (municipality), Cauca (department)


Coffee Variety:
1) Typica
2) Catuai
3) Tabi, Caturra, Colombia, Pink Bourbon

Growing Elevation:
1) 1,490 MASL (meters above sea level)
2) 1,100 MASL
3) 1,700 - 2,100 MASL


Milling Process:
1) Washed & mechanically dried
2) Natural
3) Anaerobic natural

Supply Chain Partners:
1) Growers: Esther, Paula and Antonio Londoño
Farm: El Edén
Exporter: Siruma Coffee
Importer: Falcon Coffees

2) Growers: Cerrado Coffee Growers Federation
Importer: Ally Coffee

3) Growers Association: ACC (Asociacion del Centro del Cauca Por La Paz)
Exporter: Siruma Coffee
Importer: Falcon Coffees

 

Freedive

To Freedive is to explore what lies beneath the surface – to travel past the known into the unknown. To not be satisfied with the normal, the surface, the superficial. Freediving is at times exhilarating, at times mysterious… and always surprising. Freedive is our unique take on a traditional, bold, dark roast. Dive in for a dark roast that takes you deeper.

 

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